RIVANSHI RAKHRAI
Steamed lentil cakes with herbs and spices, offering a light, protein-rich option.
A comforting mix of oats, lentils, and vegetables, packed with protein, fiber, and low in calories.
A small serving of masala dosa, light and flavorful—perfect for a satisfying late-night bite.
Chopped cucumbers in yogurt (raita) with a touch of mint for a refreshing, hydrating snack.
Tangy moong sprouts mixed with chopped onions, tomatoes, and chili powder for a flavorful punch.
Steamed idli made with oats instead of rice, offering a lighter, fiber-rich alternative.
A savory semolina dish cooked with peas and vegetables, providing protein and complex carbohydrates for sustained energy.