Delicious and Easy South Indian Snacks to Satisfy Your Cravings

RIVANSHI RAKHRAI

Chukkappam

A popular snack from Kanyakumari, Tamil Nadu, chukkappam is enjoyed with chicken fry and is known for its delicious taste.

Murukku

A famous South Indian snack, murukku is crispy, flavorful, and simple to prepare.

Poha Medu Vada

Using poha instead of soaked dal, these medu vadas offer a tasty and quick South Indian breakfast option with a unique texture.

Mutton Vadai

Crispy on the outside and tender on the inside, these vadai made with mutton are a delectable option for a satisfying evening meal.

Goli Idli

These small, round, and incredibly soft idlis are topped with a classic South Indian tadka of mustard seeds and curry leaves, perfect for breakfast or an evening snack.

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