Zainab Khanam
4-6 hard-boiled eggs, mayonnaise, Dijon mustard, celery, red onion, fresh herbs, salt, and pepper.
Finely chop celery and red onion for added crunch. Optional: add chives or parsley for extra flavor.
In a bowl, combine chopped eggs, veggies, mayonnaise, Dijon mustard, salt, and pepper. Mix gently until well combined.
Add a pinch of paprika or a dash of lemon juice to enhance the flavor. Customize with your favorite herbs!
Serve on toast, in a sandwich, or over lettuce for a refreshing twist. Enjoy this creamy delight anytime!