Zainab Khanam

Classic Egg Salad Recipe For Any Meal

Ingredients Needed

4-6 hard-boiled eggs, mayonnaise, Dijon mustard, celery, red onion, fresh herbs, salt, and pepper.

Prep The Veggies

Finely chop celery and red onion for added crunch. Optional: add chives or parsley for extra flavor.

Mix It All Together

In a bowl, combine chopped eggs, veggies, mayonnaise, Dijon mustard, salt, and pepper. Mix gently until well combined.

Optional Add-Ins

Add a pinch of paprika or a dash of lemon juice to enhance the flavor. Customize with your favorite herbs!

Serve And Enjoy

Serve on toast, in a sandwich, or over lettuce for a refreshing twist. Enjoy this creamy delight anytime!

Quick And Healthy Paneer Salad For Anytime Cravings.