Sunny Priyan

Beat The Heat With A Glass Of Cranberry Lemonade

1 cup cranberry juice, 1/2 cup fresh lemon juice, 1/3 cup sugar (adjust to taste), 3 cups cold water, Ice cubes, lemon slices & mint (for garnish).

Ingredients

In a large container, mix fresh lemon juice and cranberry juice.

Combine Juices

Mix in the sugar until it’s completely dissolved. Taste and adjust the sweetness if needed.

Blend In The Sugar

Pour cold water into the mixture to dilute it.

Add Water

Let it chill in the fridge for at least an hour.

Refrigerate

Pour the cranberry lemonade into crystal glasses with ice cubes, fresh mint and lemon slices on top to give it a classy touch.

Serve

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