Kritika Handa
Collect ragi flour, oats, honey, butter, nuts, and baking powder for healthy cookies.
Preheat your oven to 180°C (350°F) to ensure even baking of the cookies.
Combine ragi flour, oats, and baking powder in a bowl for a uniform dry mix.
In another bowl, cream softened butter and honey until smooth for sweetness and richness.
Gradually add the dry mix to the butter mixture, stirring until well blended.
Fold in chopped nuts for added crunch and nutrition, enhancing the cookie's texture.
Scoop dough onto a baking tray, bake for 15-20 minutes, then cool before serving.