Karina Sharma 

A Sweet Beginning: New Year Cupcakes Recipe

Ingredients

All-purpose flour, sugar, unsalted butter, eggs, vanilla extract, milk, baking powder, salt, buttercream frosting.

Mix Wet Ingredients

Cream your butter & sugar for a fluffy batter.

Add Dry Ingredients

Slowly add the dry ingredients for a smooth, fluffy batter.

Bake The Cupcakes

Fill the liners & bake at 350°F for 18-20 minutes.

Cool And Decorate

Let the cupcakes cool and decorate with festive frosting.

Serve

Your New Year cupcakes are ready to be devoured.

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