RIVANSHI RAKHRAI
A traditional Turkish sweet made of layered dough, filled with pistachios, butter, and soaked in sweet syrup.
A sweet, aromatic rice dish cooked with spices, ghee, and topped with dried fruits and nuts.
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A rich and creamy dessert made from vermicelli, milk, dried fruits, saffron, cardamom, rose petals, and dates.
Tender, melt-in-your-mouth meat skewers, often served with chutney and mint leaves, popular during Eid celebrations.
A cherished Eid delicacy known for its rich flavor and nutritional value.
A festive centerpiece with mutton or chicken, long-grain basmati rice, and aromatic spices, layered with fried onions.
Marinated chicken simmered in a luxurious blend of spices, yogurt, onion paste, and cashew paste.