SIMRAN RAJPAL
The jajangmyeon, bibimbap, ramyun, and stew are highly praised dishes at this establishment. For those feeling adventurous, there are options like stir-fried octopus, baby squid, grilled duck, or blood offal hot pot soup.
Despite its misleading name, this restaurant in Koramangala offers an authentic Korean dining experience with generous portions and a wide variety of choices.
For residents of Indiranagar craving japchae or kimbap, this spot is the go-to destination.
Hae Kum Gang in Ashok Nagar, managed by a Korean native, is celebrated by locals for dishes like shrimp donburi, beef donburi, chicken bibimbap, bulgogi, and mandu.
In North Bengaluru, this family-owned Korean restaurant is a favorite among enthusiasts for its manageable yet diverse menu and home-cooked feel.
Bringing the Korean café vibe to North Bengaluru, this establishment offers quick bites bursting with authentic flavors, particularly the crispy fried pork and chicken kimbap.
While not exclusively Korean, this Indiranagar restaurant serves up delicious Korean dishes alongside its regular menu offerings.