Janvi Singh
Mukesh enjoys traditional Gujarati meals, featuring dishes like dal, roti, vegetable curry, and rice.
A beloved Gujarati dish made from yogurt and chickpea flour, seasoned with turmeric and chili.
Mukesh often prefers this light breakfast dish made from flattened rice.
Nita likes dishes such as dosa, idli, and uttapam.
Nita has a taste for Italian food, especially pasta and pizza.
Both Mukesh and Nita have a penchant for sushi, reflecting their international taste.
They both value healthy eating and often include fresh fruits and salads in their diet.