Karina Sharma
A creamy, dairy-free twist on classic pasta sauces. Blend avocado with garlic, lemon, and herbs for a unique take on your favorite pasta.
Creamy, tangy, and perfect with tortilla chips or as a topping for your favorite dishes.
The breakfast classic that’s nutritious and endlessly customizable. Top with tomatoes, eggs, or a sprinkle of chili flakes.
Smooth, creamy, and packed with healthy fats. Blend avocado with banana, spinach, and a touch of honey for a nourishing treat.
Light, refreshing, and perfect for any time of year. Mix avocado with cherry tomatoes, cucumber, red onion, a.nd a squeeze of lemon
Who said avocado can’t be used for dessert? Blend with cocoa powder and a touch of sweetener for a rich, velvety chocolate mousse.
Impress your guests with this elegant and tasty dish. Fill half an avocado with crab salad, a touch of mayo, and a sprinkle of paprika.