RIVANSHI RAKHRAI
A type of pancake made with semolina, milk, and vegetables. It can be served sweet or savory.
A broken wheat porridge flavored with lemon and jaggery. It is a healthy and refreshing dessert.
A Maharashtrian dessert made with semolina, milk, ghee, and sugar. It is typically served warm.
A dense, fudge-like halwa made with semolina, ghee, nuts, and sugar.
Indulge in a creamy and refreshing ice cream made with semolina, milk, and your favorite flavorings like vanilla or fruit.
Prepare a creamy and aromatic rice pudding alternative by simmering semolina with milk, sugar, and aromatic spices like cardamom and saffron.
Bake a light and fluffy cake using semolina flour, yogurt, and a hint of lemon zest for a delightful dessert that pairs perfectly with tea or coffee.