Sunny Priyan
For a healthy lifestyle, switch to gluten-free chickpea pasta, as it is packed with fiber and protein. Toss it with roasted veggies and pesto for a satisfying meal.
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Cauliflower crust pizza is crispy, cheesy, and gluten-free. Add your favourite toppings over the pizza together with tomato sauce and mozzarella.
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The fudgy brownie is made up of almond flour. It is best to consume as it can satisfy your cravings.
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These rice paper rolls are packed with fresh herbs, veggies, and protein. Serve the dish with peanut sauce.
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The crispy polenta (cornmeal) fries adds a gluten-free alternative to potato fries. It is best to savour as an evening snack.
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These are gluten-free, healthy pancakes, made up of coconut flour. Add your favourite toppings like fresh fruits and drizzle maple syrup on the top of the dish. Serve hot and enjoy.
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