Nishtha Jaisingh
A rich chocolate sponge layered with velvety truffle cream, perfect for indulgent celebrations.
Made with high-quality Belgian chocolate, this cake features a moist texture and a deep, intense cocoa flavor.
Dense and fudgy, this cake is often topped with a glossy chocolate ganache for an extra decadent treat.
Known for its rich, heavy texture, this cake is perfect for stacking and decorating, often enjoyed with a smooth chocolate glaze.
A fun and visually stunning cake surrounded by Kit Kat bars, filled with chocolate frosting and topped with colorful sprinkles.
A warm, gooey center melts out when cut, providing an irresistible molten chocolate experience, perfect with a scoop of ice cream!