Mamta
The perfect combination of soft and spicy, this dish is a staple on the streets of Kerala.
Parippu Vada is a crunchy, deep-fried lentil fritter that’s perfect for a quick snack.
Kothu Parotta is a local favorite that will tantalize your taste buds.
Kerala’s famous Banana Chips are a crunchy, salty snack made from raw plantains.
Appam, a soft and fluffy rice pancake with a crispy edge, is served with a creamy chicken stew.
Kerala is known for its fresh seafood, and Fried Fish is a must-try street food.