Karina Sharma
Curcumin, the active compound in turmeric, fights inflammation.
Blueberries, strawberries, and raspberries are rich in antioxidants.
Salmon, mackerel, and sardines are rich in Omega-3.
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Packed with powerful antioxidants like EGCG.
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Almonds, walnuts, and flaxseeds provide healthy fats.
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Add these foods to your diet to fight inflammation!
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