Nishtha Jaisingh
Crush 10-12 Oreo cookies into small pieces.
Whip 2 cups of heavy cream until soft peaks form.
Add 1 can (14 oz) of sweetened condensed milk to the whipped cream.
Gently fold in the crushed Oreos into the mixture.
Transfer to a container and smooth the top.
Freeze for 6 hours or until firm. Enjoy!