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“Ye Karna Zaroori Tha”, Netizens Go Angry Over Woman Making Kaju Katli Pakoda | WATCH

A video depicting the preparation of this 'unique' dish, showcasing a woman meticulously coating pieces of Kaju Katli in a gram flour and spice mixture before deep frying them, has gained a lot of reactions, ranging from disbelief to outright rejection.

Edited By : simran rajpal | Updated: Mar 8, 2024 11:51 IST
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Woman Making Kaju Katli Pakoda Leaves People Shocked; Users Comment 'It's Just Madness'

A video of a woman is going viral on social media. The video shows the woman making kaju katli pakoras. People have found it pathetic and are shocked that how can someone make such a weird dish out of an amazing delicacy?

In the era of social media, where viral trends always dominate the minds of people, the realm of culinary experimentation has not been left untouched. Embracing a fashion of creativity, food ventures are continuously doing new experiments every day, often labeled as fusion, to serve it to their customers. This trend of culinary fusion has transcended beyond traditional food outlets and has found its way into domestic kitchens as well. The latest example of this trend is the weird  ‘Kaju Katli Bhajiya,’ a fusion snack that has gained attention across social media platforms.

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Preparation Of The Unique Fusion Dish

A video depicting the preparation of this ‘unique’ dish, showcasing a woman meticulously coating pieces of Kaju Katli in a gram flour and spice mixture before deep frying them, has gained a lot of reactions, ranging from disbelief to outright rejection.

Public Reactions On Kaju Katli Pakoda

Some people are upset because they feel that the traditional Kaju Katli is being changed negatively. However, this new fusion dish has sparked conversations among people who love food, making them think about what they like and don’t like in food.

Even though some people are arguing about it, the rise of unique food creations like Kaju Katli pakodas shows that cooking is always changing and coming up with new ideas. With different opinions available in the market, the question arises: Would you be brave enough to taste it?

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Written By

simran rajpal

First published on: Mar 08, 2024 11:22 AM IST

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