Just putting in a clove or two of garlic to your dish infuses it with such a strong and pungent taste, just about elevating it from plain to heavenly. It has been an intergral part of many kitchens for about a 1000 years. However, everything in moderation is key these days because its can be a deterrant to our health.
Here are three side of effects of garlic:
* Vaginal Infection: It is of utmost importance for women to take proper care of their vaginal health. One of the crucial things to keep in mind while suffering from vaginal infection is to curb eating garlic as it can aggravate the yeast infection by irritating the tender tissues of the vagina.
* Might Cause Vomiting And Heart ailments: According to various observational studies, consuming raw garlic bulbs in excess amounts may lead to vomitting and also heart ailments.
* Skin Rashes: Garlic contains an enzyme called alliinase, which is usually the cause of skin rashes.