This summer, try something nutritious that helps maintain your body’s balance. A healthy chicken rice soup will nourish your body and keep you energetic throughout the day. Relish the goodness of chicken with this protein-packed dish. Indulge in the aromatic flavours like never before. This chicken rice soup is perfect to serve as an evening snack to make your day feel cozy and special. Let’s dive into this quick recipe for Chicken Rice Soup.
Ingredients
- 4 cups of chicken broth
- 2 celery stalks and 2 carrots (sliced)
- 1–2 cups of shredded and cooked chicken
- Pepper
- and Herbs to taste
- 1 chopped onion
- 1 cup of cooked rice
- 1 tablespoon of butter or olive oil
- A pinch of Salt
Step By Step Guide
Toss In The Veggies
First, take a large pot and heat the butter or oil on a medium flame. Then add celery , carrots, and onion. Cook the veggies for about 5 minutes or until they are soft.
Mix In The Chicken Broth
In the next step, add the chicken broth in the pot and boil it for a few minutes or until the broth becomes tender.
Saute The Cooked Chicken
Moving on to the next step, now mix in the shredded and cooked chicken in the pot and keep stirring. Lower the heat and let it simmer for about 5–10 minutes.
Prepare The Soup
After you have completed with the above-mentioned steps, now add a pinch of pepper, herbs, and salt to add extra flavour.
Add The Rice
Following on to the next step, now you have to mix in the cooked rice with other ingredients and simmer for another 4-5 minutes. Remove the dish from the pot once it is completely cooked.
Garnish And Serve
Drizzle lemon zest (if needed) or garnish this perfect appetizer with fresh parsley. Pour the dish in a bowl and serve warm to your loved ones.
