Tamarind-Onion Chutney: Mouth watering on hearing the name of chutney. It tastes delicious with everything. Whether you eat it with paratha in breakfast and then with roti-rice in lunch or dinner, all the test doubles. Although you must have eaten chutney many times, but rarely would you have eaten onion and tamarind chutney. Actually this is a completely new recipe. You can make it very easily without a mixer.
Generally chutney made of green coriander, mint and tomato etc. is made and eaten. Whenever you make chutney, there is a lot of hassle of mixing or silbatte. But today we are going to tell you the recipe of chutney. It is so tasty to eat that the eater remains to eat it. Also it is very easy to make. Let us know how to make tamarind onion chutney and what ingredients will be needed for it.