Fried rice is one of the globally loved dishes as it lets the combination of perfectly stir-fried rice along with vegetables, aromatics, and savoury sauces yield a quick meal yet packed with flavour. Originating from Asian cuisine, it has evolved into a versatile dish, allowing for protein additions from chicken, shrimp, or tofu, or simply made vegetarian.
Fried Rice is quite easy; it's got to be the ultimate "quick-fix" meal for the slipping away of leftover rice and veggies. Whether you're making it as a hearty main dish or a side to complement other meals, this recipe delivers restaurant-style Fried Rice in the comfort of your kitchen. Lightly spiced, filled with textures, and very tasty, Fried Rice is an instant crowd-pleaser that's ready in minutes.
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