Poha Recipe: When breakfast is healthy and tasty, we remain energetic throughout the day. That’s why today we have come up with a special recipe of Poha for you, which is tasty as well as a healthy dish. If you are in a hurry in the morning, you can easily make this Poha recipe, which will hardly take even 10 minutes to prepare. Let’s know the method of making Poha.

Poha Recipe: Ingredients

• 1 cup- Poha
• 1 bowl – Peanuts
• 2 spoons – oil
• 1/4 tsp – cumin
• 1/4 tsp – Fennel seeds
• 3 to 4 green chilies
• Curry leaves – 6-7
• Green chili – 3-4
• salt to taste
• 1 tbsp – Lemon juice
• coriander leaves for garnish
• 1/4 tsp – mustard or mustard seeds
• 1/2 tsp- turmeric powder

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Method

• To make poha, it is necessary to clean and wash it well first.
• Wash the poha thoroughly with water and keep it in a bowl.
• After this, heat a pan on the gas.
• Now put some oil in it and heat it.
• Fry the peanuts in it till golden brown.
• Take out the roasted peanuts in a bowl.
• After this heat the oil again in the pan.
• Cook cumin, mustard and fennel in it till it crackles.
• After this, fry curry leaves and chopped green chilies as well.
• After this add the cleaned poha to it and mix it well.
• After frying for two minutes, turn off the gas.
• After adding salt and lemon, garnish with green coriander and serve.

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