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Mix Veg Paratha: Start your day with nutritious veg paratha, recipe here

Mix Veg Paratha: Breakfast is very important for everyone, but this is the time when everyone is in a hurry. Actually in the morning someone is in a hurry to go to school and someone is in a hurry to go to office. In such a situation, you can make nutritious mixed veg paratha, which […]

Mix Veg Paratha

Mix Veg Paratha: Breakfast is very important for everyone, but this is the time when everyone is in a hurry. Actually in the morning someone is in a hurry to go to school and someone is in a hurry to go to office. In such a situation, you can make nutritious mixed veg paratha, which is very tasty to eat.

Small children show a lot of tantrums in eating vegetables, if you have children in your house, then you can make this paratha for them so that they get all the nutritious properties. You can make this paratha anytime from breakfast to lunch or dinner. It is also very easy to make. Let us know how you can make this tasty and healthy Mix Veg Paratha.

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Mix Veg Paratha: Ingredients

Flour – 100 grams
Boiled peas – 1/2 cup
Potato boiled – 1
Finely chopped cabbage – 1 cup
Cauliflower grated – 1 cup
Carrot grated – 1
Onion finely chopped – 1
Ginger grated – 1 piece
Cumin – 1 tsp
Red chili – 1/2 tsp
Ajwain – 1 tsp
Green chili chopped – 2
oil – as per
salt – as per taste

Recipe

  • To make Mix Veg Paratha, first of all wash all the vegetables thoroughly and then cut them and boil them on low heat.
  • Now take flour in a big utensil and mash all the vegetables and add all the spices and knead a soft dough by adding water.
  • After this, keep this kneaded dough covered with a cloth for 15 minutes.
  • Now to make the paratha, heat a nonstick pan on medium heat.
  • Till you make a dough of flour and roll it in the shape of a paratha.
  • After this, you spread oil or ghee on the pan, and when it is hot, put it on the paratha pan.
  • After this, roast the paratha well by applying ghee from both the sides.
  • Similarly, you roast all the parathas and then serve them with sauce or chutney.

Also Read: Cabbage Kofta Recipe: It’s kofta time for your dinner, method here

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HISTORY

Written By

Sahelee Rakshit


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