Many a time, people need to light up their mind and today we have brought a new recipe, which will lift up their mood and make them happy within no time. In this fast-paced world, people hardly get time in the morning to have a healthy breakfast. Grab this nutritious and healthy food that will help boost your energy and maintain your body balance throughout the day. Let’s quickly dive into the recipe for paneer upma.
Ingredients
- 1 cup Paneer
- 1 cup Sooji/Rava
- 1-2 Green chilies
- 1 tsp Mustard seeds
- 1 Chopped onion
- Salt
- Oil
- Curry leaves
- chopped coriander
- 2 cups of Water
Step By Step Guide
Saute Sooji/Rava Until Aromatic
In the first stage, gently roast the rava/sooji until it turns aromatic and golden. Set aside and let it rest for a while.
Sizzle It With Spices
Following up the above steps, take a pan and heat ghee or oil in a medium flame. Add onions, green or red chilies, mustard seeds, and curry leaves. Now, toss the onions until it turns golden brown and soft.
Cook The Paneer Until Aromatic
Moving on to the next step, now gently stir in the paneer cubes and cook for a couple of minutes until it turns lightly golden and flavourful.
Combine Well And Cook
At last, mix in hot water and season with salt. Gently stir in the sooji/rava. Combine well to avoid lumps.
Garnish And Serve
Once your dish is ready, garnish it with fresh coriander leaves and a drizzle of ghee. Serve hot and enjoy.
