Garlic Paneer Tikka Recipe: On Valentine’s Day, couples love to spend time with each other. In such a situation, many couples go on outings, while some couples enjoy this day by staying at their home. Those who especially celebrate Valentine’s Day by staying at home, make something fun to eat because it is true that the way to someone’s heart passes through the stomach.
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If you also want to celebrate Valentine’s Day, especially with your soulmate, then you can feed them by making Garlic Paneer Tikka in snacks. They are very easy to make and also take very less time. Let us tell you how to quickly prepare these snacks for your soulmate and enjoy Valentine’s Day well. Let’s know in detail.
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Also read:- Anti-Valentine’s Week 2023: Check full list 15 to 21 Feb, Days; other details here
Ingredients required to make Garlic Paneer Tikka
- 400 grams paneer
- 1/2 cup curd
- 2 tsp cream
- 6-7 crushed garlic cloves
- 1 tsp black pepper
- 1 tbsp coriander powder
- 1 tsp green chilli paste
- 1 tbsp roasted gram flour
- 2 tsp butter
- 1 tsp oil
- One capsicum cut into squares
- 1 tomato cut into cubes
Method
- To make Garlic Paneer Tikka, first take curd, cream, gram flour, coriander powder, black pepper, green chilli paste, chopped garlic buds and salt as per taste in a bowl.
- Now mix all the things well, add paneer pieces to this mixture and coat it well.
- Now keep these voted paneer cubes in the fridge for 30 to 35 minutes.
- After this, heat butter and oil in a pan and roast the paneer pieces from both sides.
- When they turn golden brown, take them out on a plate.
- After this, coat the tomatoes and capsicum in spices and roast them as well.
- Your Tasty Garlic Paneer Tikka is ready. Now put them on a stick and garnish with roasted capsicum and tomato. Put a little cream on top as well.
- Now serve these Tasty Garlic Paneer Tikka with green chutney.
Also read:- Valentine’s Day: 10 Best Cafes to dine-in with bae in Noida
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