This summer, satisfy your chocolate craving with this delicious and refreshing bubble shake recipe. Nowadays, everyone indulge into unique recipes to impress their loved ones and bring a smile on their faces. With a minimal amount of calories intake, people can help maintain their body’s fluid and stay hydrated and energetic throughout the day. Let’s take a quick look at this easy-to-make Boba Bubble Chocolate Shake recipe.
Ingredients
- 1 cup cold milk (any kind)
- 2 scoops chocolate ice cream
- 1 tsp sugar (optional)
- 1/2 cup cooked tapioca pearls (boba)
- 2 tbsp chocolate syrup
- Ice cubes
Step By Step Guide
Prepare The Boba Pearls
In the first step, prepare the tapioca pearls as per the package instructions. Once it is cooked, rinse with cold water and set aside.
Coat The Boba With Sweetener
Moving on to the next step, now toss the pearls in honey, maple syrup , or in a little sugar for added sweetness.
Blend And Mix The Ingredients Together
Following the above steps, now take a blender and mix all the ingredients like chocolate syrup, a few ice cubes, milk, sugar (if using), and chocolate ice cream. Blend them altogether for a smooth paste.
Chill And Get Your Glass Ready
Once you have completed the above steps, now drizzle a chocolate syrup inside the glass for a swirl effect.
Layer The Bottom With Boba
We will next continue by taking a spoonful of the cooked boba into the bottom of the glass.
Pour The Shake And Serve
At last you have to pour the chocolate shake over the boba and serve chilled to your loved ones. Enjoy!
