Aloo Chokha Recipe: Potato is such a vegetable, which can be made by mixing it with anything. Many types of dishes can be made from potatoes and their taste is also very tasty.
That’s why everyone is very happy about potatoes, that when will they get to eat new things made from potatoes. That’s why today we have brought you the recipe of Aloo Chokha, so that you can make it at your home in an easy way and enjoy it. So let’s know the method of making it
Aloo Chokha Recipe: Ingredients
250 grams potatoes, 1 tablespoon finely chopped onion, 1 chopped tomato, 1 tablespoon mustard oil, 1 tablespoon or as per taste lemon juice, chopped green chilies as per taste, 2 tablespoons fresh chopped coriander, salt as per taste, 1 tsp ginger chopped, 1/2 tsp red chili powder
Recipe
To make potato chokha, first you have to wash and boil the potatoes properly. After this, peel the boiled potatoes and keep them in a bowl. After that mash it well. After this, add chopped onion, green chili, coriander leaves, salt and oil to it and mix it well.
After this your potato chokha is ready, but nowadays some people make it in tomato also. For this, you have to prepare this mixture and after that put oil in a pan, fry cumin seeds and add onion and let it become golden. After this, when they are fried well, add tomatoes to it and cook it well.
After this, mix the prepared mixture in it and cook it on low flame for some time. After this, turn off the gas and add chopped coriander leaves to it. After this your potato chokha is ready. You can serve it for dinner.
